Mini Pack (MiniPack Pro): Preserve opened champagne and cava without losing bubbles
When you open a bottle of champagne or sparkling wine, pressure and bubbles start to fade. Mini Pack helps keep the bottle in optimal condition, preserving bubbles, aroma, and freshness for over 25 days thanks to controlled injection of food-grade CO₂. It allows you to serve champagne/cava by the glass without wasting a single drop.
What does Mini Pack achieve?
- Maintains the correct pressure to preserve natural bubbles.
- Reduces oxidation and loss of freshness after opening.
- Avoids waste: enjoy the same bottle on multiple occasions without sacrificing quality.
How it works (simple explanation)
Mini Pack introduces a small amount of CO₂ at controlled pressure into the opened bottle. The system allows easy and visible adjustment via a pressure gauge.
No external protection is required: pressure control is designed for safe use.
Key features
- Visible pressure gauge for easy control.
- Charge indicator and CO₂ depletion alert.
- Space for 2 spare cartridges for greater convenience.
- Compact, durable and easy-to-use design.
What’s included
Standard package with 1 sparkling wine stopper and 7 CO₂ cartridges, each suitable for preserving 2 to 3 bottles.
The Premium package is available as an option.
Compatibility and use
- Compatible with standard and slim-neck bottles (with specific stopper).
- Quick use: fit the stopper, connect the system and adjust the recommended pressure.